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May 2008 | Vol 1 Issue 4 |
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| The Beverly Clark Hospitality Training Newsletter provides catering professionals with the ongoing tools and resources they need to meet the challenges they face and assist them in finding solutions with not only the wedding market, but all aspects of their business, including corporate markets, social catering, sporting events such as golf and tennis tournaments and charitable events. |
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Tools |
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Marketing from a Team Perspective
Creating an effective marketing plan appropriate to your marketplace and your specific property is somewhat of an art. If you are a seasoned catering professional who has been in your marketplace for a substantial period of time, you probably have a very good "temperature read" of what programming you should be doing and when. Old ideas can always need a fresh twist, though, or maybe a slight adjustment in order to gain more prospects from the same program. Utilizing your other department heads for a brainstorming session is a great way to gain a new perspective on how you can increase the revenues in your department. Some of the benefits to implementing weekly (or monthly, whatever is appropriate for your property) brainstorming sessions with your other departments include:
- Creating specific action plans geared at revenue enhancements
- A proactive, energetic approach to achieving goals vs. crisis management
- A system to monitor performance versus goals which will allow for better accountability and increased revenues
- Enable each team member to increase their personal effectiveness
By using your team in the brainstorming process, you are increasing your "brain power" to include all the members of your team, and any other group you wish to include. Marketing ideas get easier and easier with a group approach.
Once appropriate ideas have been turned into marketing programs, stay on top of your activities that are necessary in order to carry out a successful marketing plan. FOLLOW THROUGH on all steps of your marketing program, including tracking your results. That way, when you go to implement the same idea again next year, you will have a mechanism for remembering what about the program was successful and what you need to change. Soon, you will find the marketing plan process a creative outlet that guarantees financial success rather than a necessary evil!
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Thank you to the San Diego NACE Chapter for inviting me to speak at their annual workshop this past week at the beautiful Prado Restaurant in Balboa Park, San Diego. The 3-hour workshop covered the Top 10 Ways to Develop New Prospecting Opportunities; Wedding Industry Statistics; Wedding Trends & Revenue Opportunities and Developing Your Unique Selling Proposition. What a fantastic group of professionals! I can see why you were voted the #1 NACE Chapter in 2006!
Nace May 2008 Meeting in San Diego >>> Photos >>> Video
Courtesy of Shannon Henry of True Photography
VIDEO of the May Meeting courtesy of Kyle and Kaiya Karges of San Diego High Definition Weddings
For more information on the Beverly Clark Hospitality Certification Program as well as live training, seminars and on-property consultation services please visit: BeverlyClarkTraining.com
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"Growth means change and change involves risk, stepping from the known to the unknown." - George Shinn
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| Tactics |
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Making it Personal
How do we "Make it Personal"? We have heard of this "trend" for several years now, but have you actually taken the time to evaluate how you could make everything you do and everyone you touch feel the ultimate in personalized service? One of the most important and critical factors in "making it personal" is to think about every moment of contact with your clients and the opportunities they hold for personalizing the moment and creating a lasting memory. Make each moment of contact memorable!
As hospitality industry professionals, we have many amazing opportunities for providing personalized "magic moments" to our event hosts. Through the course of planning an event, we come to know our hosts and create a mental (or written) "preferences" file on each one. What are some of their favorite things? What is their vision for their event and how can we make their vision a reality? How can we personalize every piece of written material we send to them? At your second meeting with them, maybe you have their FAVORITE beverage waiting for them, or acknowledge their first meeting with you by sending a thank you note with their FAVORITE cookies. It's not just that you are thanking them with a token of appreciation, it's that you are doing it in a way that is personalized to them. When a host receives an unexpected surprise of any sort, they know that you have gone an extra step to make their day special. You care. They will know that if you took the time to care about the little things, you will also care enough to take good care of their event. Same thing applies to your employees. When acknowledging a "job well done", are you recognizing them in a way that is the most important to them? Do you know how your employees like to be recognized? Everyone is very different and what is important to one, may miss the mark with another. Take the time to find out what motivates your staff so that you can thank/recognize each one appropriately.
Now take a look at how you can use this concept to drive additional revenue by reviewing your current marketing plan and the programs you have to target each market segment. Now revisit them and see how you can personalize each one. For each program you have written to address each market segment, make sure it is as personal as it can get. You will find that the same marketing program which brought marginal success, can somehow become very successful with a little personalization.
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The Season of the "Upsell"
Well, the year may be almost half over, but contrary to popular belief, the wedding selling season is not! Typically, the time to book the bulk of your current year's weddings is immediately after Christmas and New Year's Eve, and then again after Valentine's Day (popular times to "pop" the question!)
Depending on where your business falls in the bride's "booking process", most of the weddings for the year may be already booked. For example, if you are a jeweler, bridal shop or location venue, the bride will book you as soon as she is engaged. So, you will be contacted earlier in the year. If you are a bakery, florist or photographer, it will be a little later. In either case, just because we are half way through the year doesn't mean your job as a sales person is over. Far from it! Now is the season of the "upsell". Basically, there are two ways to grow your wedding revenues:
- Book more weddings
- Increase the per-event revenue (upsells!)
Depending on your specific business, you have to have creative ways of increasing the services you provide or increasing the "experiential factor" of what you offer in order to have an enticing upsell offering. Venues have lots of opportunities for upsells with food (don't just think salad, entree, and dessert), beverage, linens, china, glass & silverware, and many partnerships with various vendors. You can even take the popular format of a bridal show, and create an evening of "Extra Special Touches" showcase. Invite all of your booked and tentative brides to an evening that showcases every possible (well, almost!) upsell you could offer, and provide her with
a clip board and "order form" as she walks in. Beautiful table linens with over the top centerpieces, upgraded wines and hors d'oeuvres, late-evening snack ideas, entertainment options such as lighting and dancers, etc. Ask each vendor who participates what their ultimate upsell would be and showcase it! Usually, sometimes the "sell" is as easy as making the suggestion...
Whatever your industry, you now have the opportunity to go back to the bride now that she is further along in her planning and has seen and heard many more things, and offer the "extras" that will increase her wedding experience for not only her and her groom, but all the guests in attendance. She just may be looking for that personal touch to add something extra special to her day. You, as the expert in your industry, are in the best possible position to offer it to her.
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Closing the Sale with the Bride
- Establish Trust - Make it Personal
- Follow Up!
- Ask for the Sale
- Create a Sense of Urgency
- Turn a "No" into a Booking for Another Event
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"The man who follows a crowd will never be followed by a crowd."
-R.S. Donnell
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| Resources |
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Promotional Products
Special Offer to Beverly Clark Hospitality Training Newsletter Readers
Give Your Clients a Gift to Remember Beverly Clark's I Love You Because...
Only $2.50 per book with purchase of 120 books* Quantities are limited.
Here is a wonderful book from Beverly Clark that you can use as an amenity for a bride, a turndown present for wedding guests, honeymooners and for almost any romantic occasion. And it costs less than a greeting card. These beautiful 96-page hardback books are 5.5" x 5.5" in size and regularly priced at $9.95. For more information or to place an order, contact Cathy Feldman at 805-682-8380 or feldman@west.net. For additional information visit >>> I Love You Because...
Corporate Product of the Month!
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Vineyard Twin Bottle Stoppers
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Stainless steel construction. Corked middle keeps the stopper secure in the bottle.
• Black
• Includes 2-piece gift box.
Product Size: H 3.38" x W 1.63" x L 4.25"
Additional Information:
Decorating Includes: One color, one location color imprint centered on top of box (2"h x 2"w).
One color only available.
$7.00-$10.08, Depending on Quantity
Set-up charge additional
#1025-39 - Stainless Steel
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5 Function Wine Shaped Bottle Opener
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5 function wine tool includes a foil cutter, cork screw, magnifying glass to read the small print on the bottle, a bottle opener and knife. The only tool you will need to open your wine.
Additional Information:
- Weight per 25 quantity: 6.25 lb.
- Logo set-up: $50.00(G)
- Straight line text & personalization set-up: $25.00(G)
- 1st area of engraving is included with no run charge.
- 2nd Area of engraving is $1.00(G)
- Imprint area: 1/2" x 2".
- Standard packaging is gift box.
- 4-Day standard production time up to 1,500 pieces.
- Rush service available up to a 1 day production time.
- Less than minimum quantity ordered charges may apply.
- Blank items receive (EQP) End Quantity Pricing.
$4.90-$5.46, Depending on Quantity
#BO-BK
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For all of your promotional needs, please visit our website at: www.promotingyouinc.com
OR contact Joanne at Promoting You, Inc. at 818-610-0045 / joanne@promotingyouinc.com |

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Beverly's Wedding Planning Tools & Worksheets For Brides
Our Wedding Planning Tools & Worksheets provide you with helpful hints for your brides to stay organized when planning their wedding. Simply download the worksheets to email to brides. Your "time-crunched" brides will thank you!
Beverly's Tips >>>
Interactive Planner
The Interactive Budget Planner helps brides determine exactly how much to spend on each element of their wedding. Our Interactive Planning Calendar is designed to help brides figure out exactly what needs to be done and when it needs to be done for their wedding.
Interactive Budget Planner >>>
Interactive Planning Calendar >>>
Beverly's Advertising Resources
Contact a Beverly Clark Representative about advertising on one of our websites. A strong internet marketing presence is a MUST today!
T | 800.933.3434 E | info@beverlyclarkenterprises.com
Training and Certification
For more information on the online Beverly Clark Hospitality Certification Program as well as live training, seminars and on-property consultation services please visit: BeverlyClarkTraining.com
"I believe life is constantly testing us for our level of commitment, and life's greatest rewards are reserved for those who demonstrate a never-ending commitment to act until they achieve. This level of resolve can move mountains, but it must be constant and consistent. As simplistic as this may sound, it is still the common denominator separating those who live their dreams from those who live in regret. "
- Anthony Robbins
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